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Australian Lamb leg boneless

Australian Lamb leg boneless

Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment that offers optimal growing conditions, and nutritious grasses like rye and clover for the lambs to eat. A stress-free lifestyle produces lamb that is distinctively clean tasting, mild, tender, and not at all gamey.

155,000 KIP per kg